Celebrate Apples

An Apple a Day

Boric Food Market apples are individually ‘hand picked’ making them the most crisp, flavoursome and delicious apples around. With 15 different varieties of apples grown in our orchard, there’s no storage of options for this fruit around here. A long standing favourite of ours, the ‘Granny Smith’ apple, originated in 1868 and is named after Maria Ann Smith who propagated apples from a chance seedling in her own backyard. Check out this delicious Apple Crisp recipe, from our very own ‘Maria Boric’, a 2nd generation Boric.

 
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Apple Crisp
from our very own Maria Boric, a 2nd generation Boric.

Ingredients

6 large apples
Juice and grated rind of lemon
60g butter
1/2 cup flour
2 crushed weetbix
1 tsp cinnamon
1/2 tsp nutmeg
1/2 cup sugar

Method

1/ Peel core and slice apples into pie dish and sprinkle with lemon juice and rind
2/ Sift flour sugar, cinnamon and nutmeg
3/ Rub in butter, add sugar and weetbix
4/ Spread over fruit
5/ Bake 190 for 30-40 minutes

 
Kristin Wastney